Vegetable Bars

7 ingredients
3 steps

Ingredients

  • 2 pkg. crescent rolls
  • 8 oz. sour cream
  • 1 c. mayonnaise
  • 1 pkg. dry Ranch dressing mix
  • 1/2 head broccoli
  • 1/2 head cauliflower
  • 3 carrots

Directions

  1. 1
    Lay rolls out flat on baking sheet, pressing seams together. Bake according to directions.
  2. 2
    Mix the cream cheese, dressing mix and mayonnaise together; spread mixture over cool crescent dough. Shred broccoli, cauliflower and carrots; sprinkle vegetables over top.
  3. 3
    Cut into squares; keep in refrigerator.

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