Vegetable Casserole

Ingredients

• 1 can French-cut green beans, drained
• 1 can white Shoe Peg corn
• 1 small onion, chopped fine
• 1/2 c. chopped fine celery
• 1/2 c. chopped fine green pepper
• 1 can cream of celery soup (as is)
• 1 small carton sour cream
• 1/2 c. grated cheese
• 1/2 stick margarine
• 1/2 box Cheez-Its crackers