Vegetable Casserole

7 ingredients
5 steps

Ingredients

  • 18 Ritz crackers
  • 1/2 stick margarine, melted
  • 2 cans Veg-All, drained
  • 1 small chopped onion
  • 1/2 c. mayonnaise
  • 1/2 c. grated sharp Cheddar cheese
  • 1 small can water chestnuts

Directions

  1. 1
    Crush cracker and mix with melted margarine.
  2. 2
    Put 1/2 of that mixture in bottom of casserole dish.
  3. 3
    Mix rest of ingredients together and put on top of cracker-margarine mixture.
  4. 4
    Top with other 1/2 of crumb mixture.
  5. 5
    Bake at 350° for 30 minutes.

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