Vegetable Casserole

6 ingredients
3 steps

Ingredients

  • 1 can green beans (French-cut)
  • 1 can Shoe Peg corn
  • 1/2 c. onion, green pepper and celery
  • 1/2 c. sharp grated cheese
  • 1/2 carton sour cream
  • 1 can cream of celery soup

Directions

  1. 1
    Mix ingredients; salt and pepper to taste.
  2. 2
    Top with 1/2 stick butter, crushed crackers and 1/2 cup almonds.
  3. 3
    Bake 45 minutes at 350°.

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