Vegetable Casserole

6 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 3 or 4 large potatoes, sliced
  • 2 onions, sliced
  • 1 can cream of mushroom soup
  • 3/4 c. water
  • 1 bag mixed vegetables (frozen)

Directions

  1. 1
    Brown ground beef; drain excess fat.
  2. 2
    Put in long baking dish. Place sliced potatoes on top of ground beef, then place sliced onions on top of potatoes.
  3. 3
    Add the mushroom soup, then add 3/4 can of water.
  4. 4
    Pour over top.
  5. 5
    Add frozen mixed vegetables on top and bake for 1 1/2 hours, until potatoes are tender.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Green Onions

Green Onions

NOVA 1

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Diced Onions

Winn Dixie

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

More Recipes to Try

Garlic Shrimp & Zucchini Bake

15 ingredients

Beef Stroganoff W Bella Mushrooms

12 ingredients

Chicken Francese And Egg Tagliatelle

13 ingredients

Thai Potato Salad

15 ingredients

Apple Strudel Pull-Aparts

6 ingredients

Coffee Rubbed Burgers With Dr Pepper Bbq Sauce

27 ingredients

Lime Slow Cooker Wings

1 ingredient

Strawberry Cheesecake Cookie Stacks

13 ingredients

Hummingbird Cake

15 ingredients

String Beans And Almond Dust

4 ingredients

Great Guacamole

8 ingredients

Meatloaf (Polpetta)

12 ingredients