Vegetable Casserole

8 ingredients
1 steps

Ingredients

  • 1/4 c. margarine, melted
  • 1 egg
  • 1/4 c. onion or 1 Tbsp. instant onion
  • 1 can cream-style corn
  • 1 (16 oz.) pkg. frozen vegetables
  • 1/4 c. margarine, melted
  • 1 c. seasoned bread crumbs
  • 2 or 3 strips bacon, fried

Directions

  1. 1
    Mix together the first 5 ingredients and put in casserole dish. Can be put in 9 x 13 pan.

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