Vegetable Casserole

5 ingredients
6 steps

Ingredients

  • 1 can Veg-All
  • 1 c. mayonnaise
  • 1 c. chopped onion
  • 1 c. celery, chopped
  • 1 c. grated cheese

Directions

  1. 1
    Drain Veg-All.
  2. 2
    Mix other ingredients into Veg-All.
  3. 3
    Pour into 1 1/2 quart greased casserole dish.
  4. 4
    Bake until bubbly at 400°. Top with 20 Ritz crackers, crumbled.
  5. 5
    Melt 1/4 cup butter and spoon around over Ritz.
  6. 6
    Put back in oven for about 10 minutes at 350°.

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