Vegetable Casserole
5 ingredients
5 steps
Ingredients
- 1 can mixed vegetables, drained
- 1 1/2 c. diced celery
- 3/4 c. chopped onion
- 1 c. mayonnaise
- 1 c. grated cheese
Directions
-
1Mix together.
-
2Pour into buttered casserole dish.
-
3Soften 1 stick oleo, crumble 1/4 pound crackers into butter and mix.
-
4Pour over vegetables.
-
5Bake at 325° for 40 minutes.
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