Vegetable Casserole

7 ingredients
7 steps

Ingredients

  • 1 box frozen, mixed vegetables
  • 1 c. diced celery
  • 1 c. diced onion
  • 1 c. grated Cheddar cheese
  • 1 c. mayonnaise (may substitute 1 can cream of celery soup to reduce fat)
  • 1 c. chestnuts, chopped
  • croutons

Directions

  1. 1
    Thaw mixed vegetables enough to break apart.
  2. 2
    Boil until just tender.
  3. 3
    Mix all ingredients together in baking dish except croutons.
  4. 4
    Bake at 350° for 20 minutes.
  5. 5
    Sprinkle croutons on top the last 5 minutes.
  6. 6
    Use 9 x 11-inch baking dish.
  7. 7
    Serves 6 to 8.

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