Vegetable Casserole

8 ingredients
4 steps

Ingredients

  • 1 can French-style green beans
  • 1 can Shoe Peg corn
  • 1/2 c. celery
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped onion
  • small carton sour cream
  • 1 can cream of celery soup
  • sliced almonds

Directions

  1. 1
    Mix all together and put in casserole dish.
  2. 2
    Crush 35 Ritz crackers and spread over vegetables.
  3. 3
    Melt 3/4 stick butter and pour over crackers.
  4. 4
    Cover casserole and bake at 350° for 45 minutes.

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