Vegetable Lasagna

Ingredients

• 2 tablespoons vegetable oil
• 1 large red pepper, seeded & cut into 1 x 1/2 inch pieces
• 1 large green pepper, seeded & cut into 1 x 1/2 inch pieces
• 1 large yellow pepper, seeded & cut into 1 x 1/2 inch pieces
• 1 large orange bell pepper, seeded & cut into 1 x 1/2 inch pieces
• 1 large onion, chopped
• 1/2 teaspoon dried thyme
• 3 large tomatoes, seeded & chopped (or 1 28 oz can, very well drained)
• 1/3 cup butter or 1/3 cup margarine
• 1/3 cup flour
• 1 cup milk
• 1/2 cup chicken broth
• 1/2 cup dry white wine
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon nutmeg
• 3/4 cup grated parmesan cheese
• 1/2 lb mozzarella cheese, grated
• lasagna noodle