Vegetable Medley

5 ingredients
2 steps

Ingredients

  • 1 (16 oz.) frozen vegetable combination, thawed and drained
  • 1 (10 3/4 oz.) can cream of celery soup
  • 1 c. shredded cheese
  • 1/3 c. sour cream
  • 1 (2.8 oz.) can Durkee French fried onions

Directions

  1. 1
    Combine all ingredients, except 1/2 cup cheese and 1/2 can French fried onions.
  2. 2
    Pour into a shallow 1-quart casserole. Bake, covered, at 350° until vegetables are done, approximately 30 minutes.

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