Vegetable Oil Pie Pastry

Directions

1. 1
   Combine flour and salt in a medium bowl.
2. 2
   Mix oil and milk together with a fork.
3. 3
   Add to flour and mix with hands until just mixed.
4. 4
   Add a little cold water if more liquid is needed.
5. 5
   Split dough into two balls.
6. 6
   Chill 10 minutes.
7. 7
   On a dry floured counter, press dough into a flat circle with hands.