Vegetable Orzo Side Dish

10 ingredients
6 steps

Ingredients

  • 12 ounces orzo pasta
  • 2 onions, diced
  • 3 tablespoons oil
  • 1 green pepper, diced
  • 1 red pepper, diced
  • 1 squash, diced
  • 1 (8 ounce) can mushrooms, drained
  • 1 (8 ounce) can bamboo shoots (optional)
  • 1/4 cup margarine
  • 1 tablespoon onion soup mix

Directions

  1. 1
    Cook and drain orzo.
  2. 2
    Saute onions in oil for ten minutes, until translucent.
  3. 3
    Add peppers and squash. Saute until tender.
  4. 4
    Add mushrooms and bamboo shoots and cook until all vegetables are soft.
  5. 5
    Add margarine, soup mix, and orzo; mix well.
  6. 6
    Cook for fifteen minutes or bake at 350 degrees for 30 minutes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Green Onions

Green Onions

NOVA 1
Garofalo Gluten Free Pasta

Garofalo Gluten Free Pasta

Garofalo

B NOVA 4

Mostaccioli Pasta, Enriched Macaroni Product

Spartan

A NOVA 1

Enriched macaroni product, rigatoni pasta, traditional

Spartan

A NOVA 1

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Orzo, enriched macaroni product

Giant Eagle

A NOVA 1

More Recipes to Try

Doctored Pasta Sauce -- Tomato

7 ingredients

Candied Orange Slices

3 ingredients

Moist Coconut Pudding Cake

11 ingredients

Cranberry Pecan Tarts

8 ingredients

Foil Wrapped Side Of Salmon With Lemon And Rosemary

8 ingredients

10-Minute Pork Lo Mein

9 ingredients

Capelli D' Angelo With Thai Chicken

13 ingredients

Skinny Angel Hair Pasta With Shrimp And Veggie Sauce

16 ingredients

Breakfast Burritos

7 ingredients

Mc Dougall'S Baked Oatmeal Casserole

15 ingredients

Zucchini Flower Salad

5 ingredients

Southern Oil Biscuits With Self Rising Flour

4 ingredients