Vegetable Pakoras

Ingredients

• 8 3/4 cups chickpea (or gram) flour
• 1 None long green chili, deseeded, finely chopped
• 2 tbsp fresh cilantro, chopped
• 1 tsp ground turmeric
• 1 tsp garam masala
• None None vegetable oil, for deep-frying
• 1 None large red pepper, deseeded, cut into pieces
• 2/3 lb cauliflower, cut into florets
• 1 None large zucchini, thickly sliced on a bias
• 2/3 cup plain yogurt
• 2 tbsp fresh mint, finely chopped