Vegetable Party Dip

6 ingredients
3 steps

Ingredients

  • 2 (16 oz.) cans Veg-All mixed vegetables, drained
  • 1 1/2 c. (12 oz.) sour cream
  • 1 (10 oz.) pkg. frozen, chopped spinach, thawed and drained
  • 1/2 c. mayonnaise
  • 1 (1.7 oz.) envelope dried vegetable soup mix
  • 1/4 c. chopped green onion

Directions

  1. 1
    Combine ingredients, mixing well.
  2. 2
    Refrigerate several hours. Serve with chips, crackers or raw vegetables.
  3. 3
    Makes 4 cups.

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