Vegetable Pizza

5 ingredients
5 steps

Ingredients

  • 2 tubes (8 oz. each) crescent rolls
  • 2 pkg. (8 oz. each) cream cheese, softened
  • 1 envelope Ranch dressing mix or cheesy Italian
  • 1/2 c. mayonnaise
  • vegetable toppings, chopped fine (onion, broccoli, olives, cauliflower, radishes, tomatoes, shredded carrots, etc.)

Directions

  1. 1
    Unroll crescent roll dough; place on a cookie sheet and seal seams.
  2. 2
    Bake at 350° for 6 minutes or until lightly golden. Combine cream cheese, dressing mix and mayonnaise.
  3. 3
    Spread over crust.
  4. 4
    Sprinkle vegetables on top.
  5. 5
    Store in refrigerator.

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