Vegetable Pizza
6 ingredients
7 steps
Ingredients
- 2 cans crescent rolls
- 2 (8 oz.) pkg. cream cheese, softened
- 1 c. mayonnaise
- 1 pkg. Hidden Valley Ranch dressing
- assorted raw veggies
- 2 c. grated cheese
Directions
-
1Pat crescent rolls in cookie sheet; prick with fork.
-
2Bake at 350° until golden brown.
-
3Beat until blended the cream cheese, mayonnaise and Hidden Valley Ranch dressing mix.
-
4Spread over cooled crust.
-
5Top with cauliflower, chopped onion, chopped cucumbers, green pepper, chopped tomatoes, grated carrots or any of your favorite veggies.
-
6Sprinkle with grated cheese.
-
7Chill.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Cottage cheese
Daisy
C NOVA 3
Five cheese rigatoni
Lean Cuisine
NOVA 4
Cheese and onion
Walkers
C NOVA 4
Whipped Cream Cheese
NOVA 4
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Real Mayonnaise
Winn-Dixie
E NOVA 4
Gourmet Sandwich Rolls
Giant Eagle
C NOVA 4
Deluxe hamberger rolls
Giant Eagle
C NOVA 4
Original crescent rolls, original
Giant Eagle
E NOVA 4
Ready-to-bake crescent rolls
Giant Eagle
E NOVA 4
Crescent rolls, flaky butter
Crescent, Giant Eagle
E NOVA 4
More Recipes to Try
Irish Soda Bread
12 ingredients
Ham Puffed Pastry Recipe
3 ingredients
The Shrunken Head
5 ingredients
Sweet potato pie
11 ingredients
Karen's Pasta Salad
16 ingredients
Frozen Pumpkin Mousse Pie
13 ingredients
Slow Rise Pancakes
8 ingredients
Beer Muffins Recipe
4 ingredients
Rib-Eye Steak with Black Olive Vinaigrette
14 ingredients
Cheese Fondue Recipe
9 ingredients
Rockmelon Malted Smoothie
4 ingredients
Panzarotti
16 ingredients