Vegetable Pizza

Name: Vegetable Pizza
Ingredients: 2 (8 count) pkg. crescent rolls; 2 (8 oz.) pkg. softened cream cheese; 1 c. Miracle Whip; 1 pkg. Hidden Valley Ranch dressing; 3/4 c. chopped onion; 3/4 c. green pepper; 3/4 c. broccoli; 1 c. grated Cheddar cheese

8 ingredients

8 steps

Ingredients

2 (8 count) pkg. crescent rolls
2 (8 oz.) pkg. softened cream cheese
1 c. Miracle Whip
1 pkg. Hidden Valley Ranch dressing
3/4 c. chopped onion
3/4 c. green pepper
3/4 c. broccoli
1 c. grated Cheddar cheese

Directions

1

Line an ungreased cookie sheet with roll dough (stretch a little).
2

Bake at 375° for 11 to 15 minutes.
3

Combine cream cheese, Miracle Whip and dressing and spread over cooled crust. Refrigerate.
4

Mix together onions, peppers, broccoli and cheese. Spread over top of pizza.
5

Grate a carrot and sprinkle over top. Press down on pizza with waxed paper.
6

Cover and refrigerate.
7

Cut in squares and serve.
8

Can be made ahead.