Vegetable Pizza

6 ingredients
5 steps

Ingredients

  • 2 pkg. crescent rolls
  • 1 (8 oz.) sour cream
  • 1 (8 oz.) mayonnaise or Miracle Whip
  • 1 pkg. dried Ranch dip mix or any dry vegetable dip mix
  • assorted fresh vegetables, chopped small (cucumbers, broccoli, celery, green onions, radishes, tomatoes, cauliflower, etc.)
  • 4 oz. shredded cheese

Directions

  1. 1
    Roll out crescent rolls and press
  2. 2
    seams together in 9 x 13-inch jelly roll pan.
  3. 3
    Make a small lip with the rolls around the sides of the pan.
  4. 4
    Bake until lightly browned.
  5. 5
    Cool.

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