Vegetable Salad

13 ingredients
3 steps

Ingredients

  • 1 can French-style green beans, drained
  • 1 can pimentos, drained and cut up
  • 1 bell pepper, chopped fine
  • 1 c. chopped onion
  • 1 can green peas, drained
  • 1 can whole kernel corn, drained
  • 1 c. chopped celery
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1 c. sugar
  • 1/2 c. vegetable oil
  • 1 Tbsp. water
  • 3/4 c. vinegar

Directions

  1. 1
    Mix salt, pepper, vinegar, oil, water and sugar; bring to a boil.
  2. 2
    Cool and pour over combined vegetables.
  3. 3
    Store in refrigerator.

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