Vegetable Salad

6 ingredients
3 steps

Ingredients

  • 2 (15 oz.) cans mixed vegetables
  • 1 (8 oz.) can water chestnuts, chopped
  • 2 Tbsp. diced onions
  • salt and pepper to taste
  • dash of garlic powder
  • 1/2 c. Ranch dressing

Directions

  1. 1
    Drain vegetables well.
  2. 2
    Mix thoroughly with remaining ingredients.
  3. 3
    Marinate at least overnight.

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