Vegetable Salad

12 ingredients
1 steps

Ingredients

  • 1 can French-style green beans
  • 1 can Shoe Peg corn
  • 1 can LeSueur peas
  • 1 c. chopped celery
  • 1 small jar chopped pimentos
  • 1 chopped green pepper
  • 1 chopped red onion
  • 3/4 c. sugar
  • 2 Tbsp. water
  • 1/4 c. vinegar
  • 1 tsp. salt
  • 1/4 c. oil

Directions

  1. 1
    Marinate vegetables in dressing and refrigerate overnight. Serve well chilled.

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