Vegetable Salad

9 ingredients
1 steps

Ingredients

  • 1 large pkg. frozen mixed vegetables
  • 1 c. diced celery
  • 1/2 small onion, diced
  • 1 small can kidney beans, drained
  • 3/8 c. water
  • 3/8 c. vinegar
  • 3/4 c. sugar
  • 1 1/2 tsp. prepared mustard
  • 1 1/2 to 2 rounded tsp. flour

Directions

  1. 1
    Cook and drain mixed vegetables. Add celery, onion and kidney beans. Cook the remaining ingredients until thickened. Cool and mix with the vegetables.

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