Vegetable Soup

11 ingredients
6 steps

Ingredients

  • 2 large cans stewed tomatoes
  • 1 medium can corn
  • 1 medium can green beans
  • 1 medium can carrots, drained
  • 1 medium can okra, drained
  • 1 large onion, chopped
  • 3 medium potatoes, chopped into bite size pieces
  • 1 stick butter
  • salt and pepper to taste
  • 2 tsp. Texas Pete (optional)
  • 2 dashes garlic powder

Directions

  1. 1
    Put tomatoes with juice in large pot.
  2. 2
    Add all other ingredients.
  3. 3
    Stir well.
  4. 4
    Simmer covered for about 2 hours.
  5. 5
    You may have to add a little water as the soup cooks.
  6. 6
    You can use V-8 tomato juice.

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