Vegetable Soup

5 ingredients
2 steps

Ingredients

  • 1/2 lb. ground beef
  • 5 c. water
  • 5 beef bouillon cubes
  • 1 pkg. frozen mixed vegetables
  • 1 can tomatoes (16 oz.), cut up

Directions

  1. 1
    Brown ground beef and drain.
  2. 2
    Add the remaining ingredients. Cover the pan and cook for 30 minutes.

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