Vegetable Soup

10 ingredients
4 steps

Ingredients

  • 3 c. cabbage, coarsely cut
  • 3 c. potatoes, peeled and diced
  • 1 large onion, chopped
  • 1 qt. whole tomatoes
  • 1 pt. tomato juice
  • salt and season to taste
  • 1 c. corn
  • 1 c. peas
  • 1 c. carrots
  • 1 c. green beans

Directions

  1. 1
    Cook cabbage, potatoes and onion until tender.
  2. 2
    Add corn, carrots, peas, green beans, whole tomatoes and tomato juice.
  3. 3
    Salt and season to taste.
  4. 4
    Bring to boil and simmer 30 minutes.

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