Vegetarian Chili
10 ingredients
2 steps
Ingredients
- 1 15.5oz can red kidney beans
- 1 15oz can great northern beans
- 1 14.5oz can tomatoes cut up
- 1 8oz can tomato sauce
- 3/4cup chopped green pepper
- 1 Tb chili powder
- 1 tsp sugar
- 1/2 tsp dried basil
- 2 cloves garlic, minced
- 2 cups hot cooked rice
Directions
-
1Combine all ingredients plus 1C water
-
2Bring to boil and reduce heat, covered for 15min
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