Vegetarian Pasta Sauce

Name: Vegetarian Pasta Sauce
Ingredients: 1 (19 ounce) can stewed tomatoes; 1 medium onion; 2 large garlic cloves; 2 large carrots; 2 large celery ribs; 1 (12 ounce) can tomato paste; 1 medium green pepper; 2 tablespoons basil; 2 tablespoons oregano; 1 tablespoon salt; 1 teaspoon pepper; 1 teaspoon parsley; 2 tablespoons olive oil

13 ingredients

6 steps

Ingredients

1 (19 ounce) can stewed tomatoes
1 medium onion
2 large garlic cloves
2 large carrots
2 large celery ribs
1 (12 ounce) can tomato paste
1 medium green pepper
2 tablespoons basil
2 tablespoons oregano
1 tablespoon salt
1 teaspoon pepper
1 teaspoon parsley
2 tablespoons olive oil

Directions

1

Chop all the vegetables.
2

Saute onion and garlic in olive oil.
3

Add the canned tomatoes and tomato paste.
4

Add the remaining vegetables.
5

Add all the seasonings.
6

Let it come to a boil, and then let it simmer 30 minutes or until vegetables are tender.