Vegetarian Pizza

13 ingredients
3 steps

Ingredients

  • Pizza Dough
  • 1/2 lb. mushrooms, thinly sliced
  • 1 clove garlic, minced
  • 2 Tbsp. butter
  • 1 (8 oz.) can tomato sauce
  • 2 Tbsp. grated Parmesan cheese
  • 1 1/2 tsp. oregano
  • 1/4 tsp. salt
  • 1 c. thinly sliced zucchini
  • 1 (14 oz.) can whole artichokes, drained and quartered
  • 1 large onion, sliced into rings
  • 1/2 c. diced green pepper
  • 4 c. shredded Mozzarella cheese

Directions

  1. 1
    Grease a 12 x 2-inch round pan.
  2. 2
    Press dough halfway up sides of pan.
  3. 3
    Cover with towel; let rise for 20 to 30 minutes or until almost doubled in bulk.

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