Veggie Bacon-Wrapped Chicken Bites

Directions

1. 1
   Preheat the oven to 350 degrees.
2. 2
   Wrap a bacon strip around each veggie chicken bite right from the freezer.
3. 3
   Place seam side down on a lightly oiled pan.
4. 4
   Bake for approximately12 minutes or until the bacon starts taking on a toasty color.
5. 5
   Remove promptly.
6. 6
   Serve immediately or skewer each with a toothpick from the top with a bit of cheese or an olive, but this adds to the fat content, of course.