Veggie Bars

10 ingredients
6 steps

Ingredients

  • 2 tubes crescent rolls
  • 2 (8 oz.) pkg. cream cheese
  • 1 c. mayonnaise
  • 1 pkg. dry buttermilk dressing
  • dash of garlic powder
  • 1 c. shredded yellow cheese
  • 1 c. shredded carrots
  • 1/2 head cauliflower, chopped
  • 1 stalk broccoli heads, chopped
  • 1/2 green pepper, chopped

Directions

  1. 1
    Unroll rolls and spread on large Pam sprayed cookie sheet. Pinch together into a single piece and bake 10 minutes at 350° or until light brown on top.
  2. 2
    Combine cream cheese, mayonnaise and dressing and beat together until blended.
  3. 3
    Add dash of garlic. Spread on top of baked cooled rolls.
  4. 4
    Sprinkle on carrots, cauliflower, broccoli and green pepper.
  5. 5
    Then sprinkle cheese on top.
  6. 6
    Refrigerate overnight.

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