Veggie Chili

9 ingredients
9 steps

Ingredients

  • 2 medium onions, chopped
  • 3 stalks celery, chopped
  • 12 cup green pepper, chopped
  • 1 can kidney bean
  • 1 can corn
  • 12 cup pasta sauce
  • 1 lb Yve's veggie ground round
  • 2 tablespoons chili powder
  • 2 tablespoons margarine

Directions

  1. 1
    Saute onion, celery, and green pepper in margarine.
  2. 2
    Add salt and pepper to taste.
  3. 3
    Reduce heat to medium-low.
  4. 4
    Add kidney beans, corn, ground round, chili powder and pasta sauce.
  5. 5
    Mix well.
  6. 6
    Cover and simmer on low for 15 minutes, stirring every 5 minutes.
  7. 7
    Visit www.
  8. 8
    yvesveggie.
  9. 9
    com for more info on his great veggie products.

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