Veggie Dip

6 ingredients
1 steps

Ingredients

  • 2 c. sour cream (16 oz.)
  • 2 c. Hellmann's mayonnaise (16 oz.)
  • 2 Tbsp. parsley flakes
  • 2 Tbsp. dried chopped onions
  • 2 Tbsp. dill weed
  • 2 tsp. Bon Appetit (Schilling)

Directions

  1. 1
    Mix together. Refrigerate for a couple hours before serving with raw vegetables. Easy to make a half batch.

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