Veggie Enchiladas

Name: Veggie Enchiladas
Ingredients: ["5 tablespoons unsalted butter, divided", "5 tablespoons vegetable oil", "12 corn tortillas", "1 onion, minced", "4 cups unpeeled zucchini, grated", "3/4 cup black olives", "1 (4 ounce) can diced mild green chilies", "minced garlic", "1 can reduced sodium black beans", "2 cups monterey jack cheese, grated", "20 fluid ounces homemade enchilada sauce (\"or\"" canned equivalent)""

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Ingredients

["5 tablespoons unsalted butter, divided", "5 tablespoons vegetable oil", "12 corn tortillas", "1 onion, minced", "4 cups unpeeled zucchini, grated", "3/4 cup black olives", "1 (4 ounce) can diced mild green chilies", "minced garlic", "1 can reduced sodium black beans", "2 cups monterey jack cheese, grated", "20 fluid ounces homemade enchilada sauce (\"or\"" canned equivalent)""