Vegie Bars
5 ingredients
3 steps
Ingredients
- 1 pkg. (8) crescent rolls
- 1 (8 oz.) pkg. cream cheese
- 1/2 to 3/4 c. each diced: broccoli, tomato, green onion, shredded carrot, cauliflower, mushrooms and shredded cheese
- 1/2 pkg. Hidden Valley Ranch dressing (powder)
- 1/2 c. mayonnaise
Directions
-
1On cookie sheet, unroll crescent rolls and smooth with fingers to cover bottom.
-
2Bake at 350° for 8 to 10 minutes until lightly brown.
-
3Cool 20 minutes.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Cottage cheese
Daisy
C NOVA 3
Five cheese rigatoni
Lean Cuisine
NOVA 4
Cheese and onion
Walkers
C NOVA 4
Whipped Cream Cheese
NOVA 4
Cauliflower Broccoli Veggie Fries
dr. Praeger's
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Gourmet Sandwich Rolls
Giant Eagle
C NOVA 4
Deluxe hamberger rolls
Giant Eagle
C NOVA 4
Original crescent rolls, original
Giant Eagle
E NOVA 4
Ready-to-bake crescent rolls
Giant Eagle
E NOVA 4
Crescent rolls, flaky butter
Crescent, Giant Eagle
E NOVA 4
More Recipes to Try
Hamburger-Cabbage Casserole
10 ingredients
Hamburger Roll-Ups
4 ingredients
Pizza Casserole
6 ingredients
Cream Cheese Pound Cake
7 ingredients
Cheese Ball
6 ingredients
Fruit Pudding
4 ingredients
Mediterranean Chicken
6 ingredients
Salmon Ball
3 ingredients
Williamsburg Lemon Tea Cakes
8 ingredients
Russian Tea Mix
6 ingredients
Ham Croquettes
8 ingredients
Corned Beef Salad
6 ingredients