Velveeta Roll

Name: Velveeta Roll
Ingredients: 1 lb. Velveeta cheese, room temperature; 1 (8 oz.) pkg. cream cheese; 3 green onions, chopped; 1/4 c. pecans, finely chopped; 1 small jar pimentos; 1 small can chopped green chilies; 1 tsp. bacon bits; 1/4 tsp. red pepper (optional)

8 ingredients

7 steps

Ingredients

1 lb. Velveeta cheese, room temperature
1 (8 oz.) pkg. cream cheese
3 green onions, chopped
1/4 c. pecans, finely chopped
1 small jar pimentos
1 small can chopped green chilies
1 tsp. bacon bits
1/4 tsp. red pepper (optional)

Directions

1

Put Velveeta cheese between two sheets of wax paper and roll very thin.
2

Spread cream cheese over rolled Velveeta.
3

In small mixing bowl, mix green onions, pecans, pimentos, green chilies, bacon bits and red pepper.
4

Mix well and spread over cheese evenly.
5

Start rolling, with the help of wax paper under cheese. After roll is made, refrigerate until firm.
6

Slice and serve with favorite crackers.
7

Good for the holidays.