Venison

Directions

1. 1
   Mix the vinegar and soy sauce together in a shallow baking dish.
2. 2
   Dip both sides of the meat in it and let it marinate overnight in the refrigerator, covered.
3. 3
   Then follow any beef recipe.
4. 4
   If pan-frying, steaks will need a bit more time than three minutes to cook.
5. 5
   If the steaks are 1-inch thick, fry over high heat for 3 minutes on each side.