Venison Cacciatore

Directions

1. 1
   cook bacon remove from pan discard grease.
2. 2
   fry onions in olive oil until translucent remove from pan.
3. 3
   fry peppers until soft remove from pan.
4. 4
   fry venison until evenly brown.
5. 5
   once every thing is cooked add into deep frying pan using same oil you fried with.
6. 6
   add crushed tomatoes.
7. 7
   add peeled tomatoes that you crush by hand.
8. 8
   cook on high until boils then lower
9. 9
   cook for one half hour.