Venison Hash

11 ingredients
1 steps

Ingredients

  • 2 tablespoons bacon drippings
  • 1 large onion, chopped
  • 3 cups ground venison, browned
  • 2 medium potatoes, cut in 16 pcs
  • 1 tablespoon flour
  • 1 garlic clove, minced
  • 3 cups beef broth
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon thyme
  • 1/2 tablespoon chili powder

Directions

  1. 1
    Brown onion and potatoes in bacon fat. Add flour and make a roux:, add venison, broth and spices. Let simmer until tender.

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