Venison Roast
7 ingredients
4 steps
Ingredients
- 1 roast
- 1 large onion
- 1 large green pepper
- 6 slices bacon
- carrots
- potatoes
- salt and pepper
Directions
-
1Let venison roast thaw in water.
-
2Wash real good.
-
3Cook in crock-pot or in roasting pan at 350° until done.
-
4Real good.
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