Very Basic Cheesecake
7 ingredients
6 steps
Ingredients
- 2 (8 ounce) packages cream cheese
- 5 eggs
- 1 cup sugar
- 2 prepared graham cracker crusts
- 16 ounces sour cream
- 1 tablespoon sugar (for topping)
- 1 teaspoon vanilla
Directions
-
1For cheesecake batter: blend cream cheese, eggs and 1 cup sugar together well.
-
2Pour half of mixture into each graham crust.
-
3Bake at 350 for 45 minutes and let cool a bit.
-
4For topping: Cream together sour cream, sugar and vanilla and spread on top of baked cheesecake.
-
5Place back into oven for another 10 minutes.
-
6Allow to cool completely before slicing.
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