Very Orange Cake

Directions

1. 1
   Preheat the oven to 350 degrees F.
2. 2
   Quarter the orange and remove only the pits and center pith.
3. 3
   Pulp it in the food processor until smooth.
4. 4
   (If it isn't very juicy, you can add a tablespoon or two of orange juice.)
5. 5
   Beat the eggs well with the sugar, add the orange and the flour until blended.
6. 6
   Bake for 20-30 minutes, or until the top turns golden.