Very Simple Roasted Beets
4 ingredients
1 steps
Ingredients
- 3-4 fresh beets (one bunch) - stems removed and cut into 1 inch cubes
- extra virgin olive oil
- sea salt
- fresh ground pepper
Directions
-
1Place beets on large cookie sheet. Drizzle with enough olive oil to cover; sprinkle with salt and pepper, toss to coat completely and roast in a 425 degree oven for about 30 minutes or until fork-tender -- tossing once during cooking. Serve.
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