Vestal Pecan Pie

7 ingredients
5 steps

Ingredients

  • 2 c. dark Karo
  • 1 stick oleo
  • 1/2 tsp. vanilla
  • 2 c. pecans
  • 2 c. sugar
  • 8 eggs, beaten well
  • 1 pinch salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    This recipe makes 2 (9-inch) deep dish pies.
  3. 3
    Mix all ingredients except pecans well.
  4. 4
    Fold in pecans. Pour into unbaked pie shell and bake until set, approximately 45 minutes to an hour.
  5. 5
    Center of pie will be slightly runny, but done when knife inserted comes out with grainy consistency.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

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