Vidalia Cornbread

7 ingredients
4 steps

Ingredients

  • 2 c. cornmeal (self-rising)
  • 1 Tbsp. sugar
  • 1 tsp. baking powder
  • 1 egg, beaten
  • 2 Tbsp. vegetable oil
  • 2 c. sweet milk
  • 2 c. Vidalia onions, finely chopped

Directions

  1. 1
    Combine all ingredients except onions (batter will be thin). Stir in onions, mixing well.
  2. 2
    Pour into well-greased iron skillet.
  3. 3
    Bake at 350° for 30 minutes or until light brown.
  4. 4
    Let cool 10 minutes before serving.

Products Matching These Ingredients

Organic Cacao Powder

Organic Cacao Powder

Sevenhills Wholefoods

 Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Psyllium husk powder

Psyllium husk powder

It’s just

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Oven Baking Potato

Oven Baking Potato

 Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Cornmeal mix

D NOVA 3

Yellow enriched & degerminated cornmeal

B NOVA 1
Self-rising yellow cornmeal mix

Self-rising yellow cornmeal mix

More Recipes to Try

Easter Bunny S'Mores In A Jar

4 ingredients

Spicy Ham-And-Bean Soup

14 ingredients

Bacon Wrapped Pork Roast

10 ingredients

Karen'S Smooth French Milk Mussels

14 ingredients

Gator Chowder

17 ingredients

Asian Shrimp Wraps

6 ingredients

Pasta With Red Bell Pepper, Mushroom, And Zucchini

14 ingredients

Garides Saganaki (Greek Shrimp With Feta)

10 ingredients

Spicy Mango Chutney

9 ingredients

Cauliflower Orange Salad (Raw Food)

10 ingredients

Chevre Burgers

10 ingredients

Shortbread Christmas Tree

13 ingredients