Vidalia Onion Pie

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. soda cracker crumbs
  • 2 1/2 c. thinly sliced raw Vidalia onions
  • 1 c. milk
  • 1/2 lb. grated Cheddar cheese
  • 1/2 c. melted butter
  • 2 Tbsp. butter
  • 3 eggs, slightly beaten

Directions

  1. 1
    Mix cracker crumbs with 1/2 cup melted butter and press into a 10-inch pie plate.
  2. 2
    Saute onions in 2 tablespoons butter and pour into the crust.
  3. 3
    Scald milk and add slowly into the eggs.
  4. 4
    Add grated cheese and stir.
  5. 5
    Pour over onions and bake 35 minutes at 350°.

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