Vietnam Cookies

Name: Vietnam Cookies
Ingredients: 3/4 c. shortening; 1 c. brown sugar; 1 egg; 1 1/2 c. flour; 1/2 tsp. baking soda; 1 tsp. salt; 1/4 tsp. nutmeg; 1 tsp. cinnamon; 1 c. bananas; 1/2 c. chopped walnuts; 1/2 c. semi-sweet chocolate chips; 1/2 c. shredded coconut; 1/2 c. raisins; 1 3/4 c. rolled oats

14 ingredients

3 steps

Ingredients

3/4 c. shortening
1 c. brown sugar
1 egg
1 1/2 c. flour
1/2 tsp. baking soda
1 tsp. salt
1/4 tsp. nutmeg
1 tsp. cinnamon
1 c. bananas
1/2 c. chopped walnuts
1/2 c. semi-sweet chocolate chips
1/2 c. shredded coconut
1/2 c. raisins
1 3/4 c. rolled oats

Directions

1

Blend until creamy shortening, brown sugar and egg.
2

Sift together flour, baking soda, salt, nutmeg and cinnamon.
3

Mash bananas and add alternately with flour mixture to sugar mixture. Add and stir in walnuts, chocolate chips, coconut, raisins and oats.