Vinegar Pie

6 ingredients
3 steps

Ingredients

  • 4 eggs
  • 1 1/2 c. sugar
  • 1 tsp. vanilla
  • 1/4 c. butter, melted
  • 1 1/2 tsp. white cider vinegar
  • 1 pie shell, unbaked

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix eggs, sugar, butter, vinegar and vanilla.
  3. 3
    Bake in pie shell until firm, about 45 to 50 minutes. Garnish with chopped nuts or whipped cream.

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