Vinegar Pie

6 ingredients
4 steps

Ingredients

  • 4 eggs
  • 1 1/2 c. sugar
  • 1/4 c. butter or margarine, melted
  • 1 1/2 Tbsp. cider or white vinegar
  • 1 tsp. vanilla
  • 1 unbaked pie shell

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a large bowl, combine eggs, sugar, butter, vinegar and vanilla.
  3. 3
    Mix well.
  4. 4
    Pour in pie shell. Bake until firm, about 50 minutes.

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